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Add the authentic Japanese flavours of Kikkoman soy sauce to your favourite foods with ease. - Very versatile, use for dipping, cooking, add to meats, burgers, pastas, salads, stir fry's, rice, even to dough if baking - Naturally brewed for up to 6 months - No artificial colours, flavours or preservatives - Vegan friendly; - Kosher certified - Authentic - Japan's, Australia and the world's No. 1 soy sauce. Kikkoman has been the official sauce of the Japanese Imperial Household for many years - Let Kikkoman season your life
Water, Soybeans (18%), Wheat , Salt.
Refridgerate after opening
Soy, Wheat
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