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Mozzarella Cheese (44%) (Pasteurised Milk, Salt, Starter Culture, Non Animal Rennet), Cheddar Cheese (29%) (Pasteurised Milk, Salt, Non Animal Enzyme, Natural Colour (Beta Carotene)), Pecorino Cheese (25%) (Pasteurised Cow's Milk, Salt, Non Animal Rennet, Enzyme (From Animal), Firming Agent (Calcium Chloride), Culture), Anti Caking Agent (Cellulose), Preservative (Sorbic Acid).
Store between 1 and 4 degrees
Milk
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Australia
