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For centuries, the Japanese have delicately ground the green tea leaves found in the rolling hills of Nishio. We take the perfectly balanced matcha green tea powder and combine it with our indulgently creamy ice cream before gently folding in white choc flakes. Each scoop will take you away to this remote and luscious region of Japan.
- Connoisseur. Thrill your senses
- The finest gourmet ice cream
- Crafted in Australia
- Made with Fresh Australian Cream
- Matcha Green Tea
Cream (31%), Skim Milk (Concentrate or Solids), Water, Sugar, Glucose Syrup, Vegetable Oil, Matcha Green Tea (0.9%), Dextrose Monohydrate, Vegetable Origin Emulsifiers [471 (Soy), 322 (Soy)], Full Cream Milk Powder, Vegetable Gum (410), Flavour.
Milk, Soy
Tree Nuts, Peanuts, Wheat
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