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Australia
Gluten Free Flour [Maize Starch, Modified Tapioca,Starch (E1412), Rice Flour, Sorghum Flour, Soy Flo,ur, Emulsifier (E322) (Soy), Thickeners (415, 412,,464), Potato Starch], Vegetable Fats & Oils, Dark,Chocolate Chips (9%) [Cocoa Solids, Sugar, Emulsi,fier (322) (Soy), Natural Flavour], Sorghum Flake,s , Corn Flakes, Invert Sugar, Humectant (422), Ca,st or Sugar, Rice Malt Syrup, Vegetable Fibre, Pre,bio tic Fibre (Maize), Brown Sugar, Natural Flavou,rs, Maple Syrup (1.2%), Salt, Raising Agents [500,,450 ], Emulsifier (E322) (Soy).
Store in a cool, dry place.
Soy
Egg, Milk
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