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Milk Chocolate and Hazelnuts Shell: Milk Chocolate (80%) (Sugar, Cocoa Butter, Whole Milk Powder, Co coa Mass, Emulsifier: Lecithins (soy), Flavouring: Vanillin), Hazelnuts (20%). Milk Chocolate Contai ns Cocoa Solids: 42.5% Min., Milk Solids: 14% Min. Ferrero Rocher: Ingredients: Milk Chocolate (30%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Ma ss, Emulsifier: Lecithins (Soy), Flavouring: Vanil lin), Hazelnuts (28.5%), Sugar, Vegetable Oil (Pal m*), Wheat Flour, Whey Powder, Fat-Reduced Cocoa P owder, Emulsifier (Lecithins) (Soy), Raising Agent (Sodium Bicarbonate), Salt, Flavouring (Vanillin) . Total Cocoa Constituents: 15.5% / Cocoa Solids I n Milk Chocolate: 42.5% *Sustainable and segregate d certified palm oil.
Store in cool dry place, away from direct sunlight
Milk, Gluten, Soy, Hazelnut, Wheat
Wheat
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