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Australia
We're passionate about great tasting fresh food. That's why for 30 years, chefs have been using our fresh chilled sauces, making us their No.1 choice.
Our authentic chef style Mushroom & Truffle Sauce is expertly blended with Australian mushrooms, cream and notes of truffle for a creamy and indulgent sauce. Pour over a sirloin steak, roasted chicken fillet & vegetables or stir in with pasta to give your meals that special gourmet finishing touch.
Simply heat in the microwave or on the stove top. Refer to back of pack for instructions.
Our Mushroom & Truffle sauce is:
Water, cream (7%) (milk), onion, mushrooms (5%), thickener (1422, 1450), butter (milk), Worcestershire sauce, milk powder, salt, onion powder, natural flavour (milk), canola oil, mushroom & truffle paste (0.5%) [contains 84% mushrooms, 4% truffle], yeast extract, garlic, burnt sugar, vegetable gum (xanthan), spices.
Keep refrigerated at 1-5C.
Milk
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