Old El Paso Stand 'N Stuff Taco Kit Mexican Style 295g

Make Taco Tuesday a weekly event with Old El Paso Stand 'N Stuff Taco Kit. This Mexican style taco starter kit includes 10 Old El Paso Stand 'N Stuff Corn Taco Shells, 1 Old El Paso Taco Spice Mix and 1 Old El Paso Tomato Salsa for topping. The unique flat bottom helps the crunchy corn tacos stay upright, making them easy to fill and hold.

Just add 600g of lean beef mince, 1 small onion, 2 handfuls of lettuce and rocket mix, mixed cherry tomatoes and grated cheese to taste. Heat a little oil in a frying pan and cook the onion until soft. Sizzle and stir the meat over high heat for about 5 minutes. Add the taco spice mix and ½ cup of water, then simmer until the sauce thickens and smells yummy.

Make tacos extra crunchy by preheating the oven to 180°C (160°C fan-forced). Remove the taco shells from the plastic, keep the heatproof wedge inside the shells to retain their shape, fan the tacos slightly apart on an oven tray and heat for 5 minutes. The taco shells are not suitable for microwave use. Load the tacos with tasty beef, lettuce, cherry tomatoes, top with saucy salsa and cheese. Add pickled red onions by tossing sliced red onion with lime juice. Vegetarian? Simply swap the meat for beans. This product is suitable for vegetarians and vegans. Each Old El Paso Stand 'N Stuff Taco Kit makes 10 crunchy corn tacos.

Ingredients

Stand 'N Stuff Taco Shells (48%): Ground Corn (79%), Vegetable Oil, Salt. Salsa For Topping (42%): Water, Tomato Paste, Rehydrated Capsicum, Onion, Modified Corn Starch (1422), Salt, Sugar, Paprika, Food Acid (Citric Acid), Chili Powder, Garlic Powder. Spice Mix (10%): Sugar, Maize Flour, Salt, Garlic (8%), Paprika (7%), Cumin, Tomato (6%), Onion, Food Acid (Citric Acid), Oregano, Chili, Anticaking Agent (Silicon Dioxide), Colour (Paprika Extract), Ground Bay Leaves.