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Australia
Wholemeal loaf with quinoa. The big picture You'll love this healthier loaf, made with spelt and chia seeds. It's high in protein and a source of omega 3, plus fibre for a happy gut (1). What a way to start your day. (1) For Healthy Digestion as part of a balanced diet.
Water, Wholemeal Wheat Flour (30%), Wheat Gluten, Chia Seeds (6%), Quinoa (5%), Inulin, Spelt Flour (Wheat) (3.5%), Vinegar, Bamboo Fibre, Yeast (Soy), Canola Oil, Soy Flour, Iodised Salt
Product Previously Frozen
Gluten, Wheat, Soy
Sesame
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