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Australia
Perfectly balanced to complement all espresso coffee, our delectably creamy barista oat milk is made just like it should be,
from 100% Australian, enzyme-treated oats to ensure a premium non-dairy milk experience. Now with the addition of collagen,
calcium and prebiotics, our unique formula is designed to provide extra nourishment, all with the same smooth taste you
know and love.
Oat Milk (97%) [Filtered Water, Oats (11%)], Veget able Oil (Canola), Minerals (Calcium Carbonate, Po tassium Citrate, Dipotassium Phosphate, Tricalcium Phosphate), Prebiotic Fibre (Chicory Root), Unfla voured Hydrolysed Marine Collagen, Sea Salt.
Keep refrigerated at or below 4C
Fish, Gluten
Soy, Almond, Cashew, Hazelnut, Pistachio
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