
Pasta (46%) (Durum Wheat Semolina), Dressing (20%) (Canola Oil, Water, Sugar, Light Sour Cream (Milk), Vinegar, Dijon Mustard (Mustard Seed, Acidity Regulator (Acetic Acid)), Salt, Skim Milk Powder, Whey Powder (Milk), Thickener (1450 from corn), Free Range Egg Yolk Powder (0.6%), Maize Starch, Thickeners (Xanthan Gum, Guar Gum), Garlic Powder, Acidity Regulator (Citric Acid), Spice), Tomato (15%), Basil Pesto (7%) (Basil Puree (48%) (Basil (92%), Canola Oil, Salt), Canola Oil, White Wine Vinegar (Acidity Regulator (Acetic Acid)), Parmesan Cheese (4.5%) (Milk, Culture, Enzymes (Non Animal Rennet)), Tapioca Starch, Lemon Juice, Rehydrated Garlic, Preservative (Potassium Sorbate), Sugar, Acidity Regulator (Citric Acid)), Parmesan Cheese (5%) (Cheese (Milk, Salt, Culture, Enzymes (Non Animal Rennet, Animal Lipase), Firming Agent (509)), Anticaking Agent (Cellulose), Preservative (Sorbic Acid)), Kale, Parsley (3.5%).
Once opened, use within 2 days.Keep refrigerated at 1-5C.
Egg, Milk, Gluten, Wheat
Crustacean, Fish, Sesame, Soy, Pine Nut, Cashew, Walnut, Mollusc
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Australia