New Zealand

Designed for enjoyment at breakfast time, Rose's® English Breakfast Marmalade is best served thickly spread on toast.
Designed for enjoyment at breakfast time, Rose's® English Breakfast Marmalade is best served thickly spread on toast.
Treat yourself to a morning tea time at home with Rose's® English Breakfast Marmalade. Serve with scones or English muffins with a generous layer of butter. Rose's® English Breakfast Marmalade is also great for sweet baking recipes. Pairs well with a cup of tea on a cold winter day. Serve up with scones and a dollop of cream when guests come over.
English Breakfast marmalade
A spread for morning tea
Enjoy on toast or scones
Great for baking
Fine cut
Sugar, Orange (35%) Juice & Peel (Sulphites), Glucose Syrup, Gelling Agent (Pectin), Food Acid (330), Grapefruit Extract, Orange Oil.
Contains: Sulphites.
REFRIGERATE AFTER OPENING.
Sulphites
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