A burnished fig swirl meets smooth caramel, golden honeycomb and real cream; a combination with near cult status. For a special treat, try a Bombe Alaska filled with this ice cream… just delicious!
“To think, if my beautiful Mum had never burnt her fig jam, this ice cream wouldn’t exist. The memory, and the unmistakable flavour, immediately makes me smile.”
CREAM (30%) (MILK), MILK, BURNT FIG SYRUP (12%) (FIGS (57%), SUGAR, BROWN SUGAR SYRUP (BROWN SUGAR, WATER, VERJUICE, LEMON JUICE)), SUGAR, HONEYCOMB (6%) (SUGAR, GLUCOSE (MAIZE), COCOA BUTTER, WATER, BUTTER (MILK), GELATINE, SODIUM BICARBONATE, SALT), WATER, FREE RANGE EGG YOLK, SKIM MILK POWDER, GLUCOSE (MAIZE), CARAMEL SYRUP (2.3%) (GLUCOSE, SUGAR, FLAVOUR, NATURAL CARAMEL COLOUR (150a), NATURAL EXTRACT, VEGETABLE GUM (415), FOOD ACID (330)), VEGETABLE GUMS (410, 412, 407), NATURAL CARAMEL COLOUR (150a), NATURAL FLAVOUR. ICE CREAM CONTAINS AT LEAST 10% MILK FAT.
STORE AT OR BELOW -18 C.
Butter, Egg, Milk, Sulphites
Tree Nuts, Peanuts, Sesame, Gluten, Soy
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