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Wheat Flour, Water, Seeds (7%) (Canola Seeds (4%), Linseed (1.5%), Sunflower Seeds (0.5%), Sesame Se eds (0.5%), Pumpkin Seeds (0.2%)), Mixed Grains (6 %) (Kibbled Triticale (Wheat, Rye), Kibbled Wheat, Kibbled Rye), Baker's Yeast, Vinegar, Iodised Sal t,
To keep your Abbott’s Bakery loaf fresh, store in a cool, dry place away from direct sunlight. Enjoy this loaf fresh or freeze and store it for up to 4 months at or below -15C. On thawing, best consumed immediately.
Gluten, Soy, Wheat
Sesame
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Australia
