China

Health and product warnings
Cooking wine is a salted cooking condiment not suitable for drinking. Alcohol Content 16% Salt 1.5%Double Phoenix Chinese Cooking Wine (Red Label) is the secret ingredient to an authentic Chinese dish. It is made with a mix of water, rice, wheat, salt and 16% of alcohol. With as little as 1 to 2 tablespoons, it adds a nice depth and complexity to stir-fries, braises, broths or anything that it is added to.
Water, Rice, Wheat, Salt, Colour (150c)
Gluten, Wheat
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