New Zealand

Extra fibre, low carbs, plus that knockout nuttiness you only get when you send in the finest super grains and seeds to get the job done.
Always toast! Top with avo, eggs, bacon...or good ol' cream cheese. Whatever tickles your fancy!
- No artificial colours or flavours
- Vegan friendly
Flour (Wheat Flour, Vitamin (Folic Acid)), Water, Grains & Seed Mix (13%) (Oats, Linseed, Kibbled Red Wheat, Kibbled Soy, White Coarse Bran, Malted Wheat Flakes, Sunflower Seeds, Kibbled Rye), Wholemeal Wheat Flour, Modified Tapioca Starch (Distarch Phosphate), Cornmeal, Wheat Gluten, Bagel Blend (Wheat Flour, Barley Flour, Wheat Gluten, Enzymes), Yeast, Chia Seeds (1%), Canola Oil, Vinegar, Salt, Acidity Regulator (Calcium Acetate), Dough Conditioner (Wheat Flour, Enzymes)
Keep your bagels at room temperature. Or freeze em' for later.
Gluten, Soy, Wheat
Milk, Sesame
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