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GLUTEN FREE FLOUR BLEND (TAPIOCA STARCH, POTATO STARCH, OAT FLOUR, BROWN RICE FLOUR, WHITE RICE FLOUR, POTATO FLOUR, CORN STARCH), SUGAR, EGG, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), PALM OIL, WATER, MODIFIED TAPIOCA STARCH, PHSYLLIUM HUSK, BAMBOO FIBRE, BROWN RICE SYRUP, YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, POTATO STARCH, MONOCALCIUM PHOSPHATE), SUNFLOWER LECITHIN, CINNAMON, SALT, CANOLA OIL, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, NATURAL FLAVOR.
Keep Frozen: store at or below minus 18°C.
Egg
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Health and product warnings
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