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Health and product warnings
Caution: Container and soup will be hot.Campbell’s Country Ladle Butternut Pumpkin soup is a nutritious canned vegetarian soup that is 99% fat free and a source of fibre. Made with fresh pumpkins, with more than 4 serves of vegetables in every can, 100% sourced from Victorian farms.
Campbell’s Country Ladle Butternut Pumpkin is a 99% fat free, high fibre, vegetarian canned soup packed with vegetables, making it pantry-perfect for a quick, guilt-free lunch or dinner. Or if you’re spending a weekend camping with friends, pack a Campbell’s canned soup for an easy meal.
BUTTERNUT PUMPKIN SOUP INGREDIENTS: Butternut Pumpkin (54%), Vegetable Stock (Water, Onions, Carrots, Celery, Cabbage, Parsley), Potatoes, Tapioca Starch, Cream (From Milk), Salt, Sugar, Butter (From Milk), Natural Flavours, Yeast Extract, Pepper, Vegetable Protein Extract, Nutmeg.
Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.
Milk
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