Australia

Health and product warnings
Caution Great care has been taken to remove all bones and bone fragments, however some may remain.A warming Thai green curry with RSPCA-approved chicken, green capsicum and rice. This creamy coconut curry is made with a fragrant blend of Thai basil, lemongrass and kaffir lime leaves, and green chilli gives this delicious dinner a spicy kick.
Thai Green Chicken Curry (57%) (RSPCA Approved Chicken (36%), Water, Coconut Milk (12%) (Coconut Extract, Water, Stabiliser (Guar Gum)), Coconut Cream (5%) (Coconut Extract, Water, Stabiliser (Guar Gum)), Green Capsicum (3%), Tapioca Starch, Sugar, Onion, Fish Sauce, Green Cayenne Chilli (1.5%), Green Curry Paste (Acidity Regulator (Citric Acid)), Garlic, Canola Oil, Vinegar, Ginger, Thai Basil, Lemongrass, Kaffir Lime Leaf, Salt, Galangal, Green Peppercorns (Acidity Regulator (Citric Acid)), Chicken Flavoured Stock Powder (Soybeans), Spices, Natural Preservative (Nisin)), Cooked Long Grain Rice (42%) (Water, Rice, Rice Bran Oil)
Keep Refrigerated
Soy, Fish
Peanuts, Tree Nuts, Egg, Milk, Crustacean, Gluten
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