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Roll'd Chilli Mayo sauce is a spicy twist on a traditional favourite. Inspired by the fruity heart of Sriracha chilli and the tang of Japanese mayo, our sauce is perfect for dipping rice paper rolls and spring rolls. Also a delicious alternative for regular mayo on sandwiches, wraps and burgers. Gluten free.
Canola Oil (contains Tocopherol), Water, Vinegar, Sugar, Chilli (5%), Salt, Egg Yolk Powder (1.9%), Flavour Enhancer (621, 635), Mustard, Vegetable Gum (415), Yeast Extract, Antioxidant (385).
Recommended Refrigeration Storage After Opening
Egg
Milk, Sesame, Fish, Soy
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