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South Korea
Spicy seafood flavoured instant noodles. Cooks in 5 minutes.
Noodles: Wheat Flour, Modified Potato Starch, Palm Oil, Salt Guar Gum.
Soup Base: Salt, Garlic Powder, Mono Sodium L-glutamate, Red Pepper Powder, Cuttlefish Powder, Shrimp Powder, Crab Powder, Seasoning Powder(Soy Sauce, Starch Syrup, Salt), Soy-sauce Powder(Soybean, Wheat, Water) Clam Powder, Black Pepper, Capsicum Powder, Paprika, Ginger Powder, Pepper Oleoresin Powder, Malic Acid.
Dried Vegetables: Cabbage Flake, Egg Flake, Cuttlefish Flake, Welsh Onion Flake, Carrot Flake, Seaweed Flake.
Keep away from direct sunlight. Keep in a cool and dry place.
Crustacean, Egg, Fish, Milk, Peanuts, Shellfish, Soy, Sulphites, Tree Nuts, Wheat
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