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France
Wholegrain mustard is a traditional recipe, made with whole mustard seeds and characterised by its grainy texture. Maille wholegrain mustard provides a delicate taste that brings French gastronomy into your meals.
Vinegar, Mustard Seeds (27.4%), Water, Salt, White Wine (4.8%) (Preservative (220)), Sugar, Flavour, Acidifier: Lactic Acid.
Refrigerate after opening.
Mustard|Preservatives|Sulphites
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