Australia

Tip Top® Café Thick Cut Gluten Free Raisin Toast creates a café classic at home with fruity, thick-cut slices. This gluten free loaf is high in fibre, dairy free, endorsed by Coeliac Australia and made without artificial colours, flavours or preservatives.
Tip Top® is all about home-grown goodness, we partner with Foodbank to share goodness with the community and use more sustainable packaging wherever we can. This gluten free bread loaf is perfect as toast bread for snacks or morning tea, giving you a delicious bakery bread option without gluten.
Key Features
• Gluten free
• High in fibre
• Dairy free
• No artificial colours, flavours or preservatives
• Endorsed by Coeliac Australia
Water, Modified Tapioca Starches (1442, 1412), Rice Flour, Mixed Fruits (10%) Sultanas, Raisins (5%), Vegetable Oils, Sugar, Chia Seeds, Soy Flour, Egg White Powder, Baker's Yeast, Mixed Spices, Iodised Salt, Vinegar, Linseed Powder, Thickeners (464, 466), Vegetable Gum (412), Maize Starch.
Store in a cool, dry place away from direct sunlight.Freezing not recommended.
Egg, Soy
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