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CHEESE (95.5%) (PASTEURISED COW’S MILK, SALT, NON-ANIMAL RENNET, CULTURE (MILK)), PINK PEPPERCORNS (1.2%), CRACKED BLACK PEPPER, NATURAL FLAVOUR, CHAMPAGNE (0.1%), PRESERVATIVE (SORBIC ACID), EMULSIFIERS (339, 331).
KEEP REFRIGERATED AT 2-5°C. ONCE OPENED STORE IN AN AIRTIGHT CONTAINER. BEST CONSUMED WITHIN 4 DAYS OF OPENING.
Milk
Sulphites
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