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New Zealand
Ice cream [milk solids, sugar, glucose, cocoa,Vegetable emulsifiers (477, 471),Vegetable gums (412, 407 and/or 407a), flavour];Cookie pieces (8%) [wheat flour,sugar, vegetable oil, cocoa, thickener (1412),Milk solids,Chocolate liquor, invert sugar, raising agent(500), salt, flavour,Emulsifier (322 from soy)].Ice cream contains 10% milk fat.
Milk, Gluten, Soy, Wheat
Egg, Peanuts, Sesame
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