Australia

Health and product warnings
Contains gluten. May be present: wheat, rye, and barley.Brimming with plant-based goodness, enjoy the delicious flavour of Vitasoy’s Vanilla-blended Oat Yogurt, made with real vanilla bean and Aussie oats.
Smooth & creamy, our yogurt is live cultured with probiotics, and is not only indulgent in taste but also a great source of Protein, Calcium, Vitamin D & B12.
With a 4-star health rating, Vitasoy Oat Yogurt makes for the perfect snack, dolloped on your breakfast, or as a versatile ingredient for cooking. Now available in a convenient 450g tub!
Oat yogurt (91%) [oat milk (filtered water, whole oats (min. 12%), oat flour), pea protein (4.6%), sugar, cocoa butter, tapioca flour, tapioca starch, mineral (calcium phosphate), natural flavour, sea salt, live vegan cultures, vitamins (vitamin D, vitamin B12)], Vanilla blend (9%) [water, sugar, rice starch, natural flavour, vanilla bean (0.2%), acidity regulators (citric acid, sodium citrate)]. Live vegan cultures: Yogurt cultures: S. thermophilus & L. bulgaricus. Probiotic cultures: B. lactis.
Keep refrigerated below 5 degrees C
Gluten
Wheat
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