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Australia
Choc Cake (Water, Sugar, Wheat Flour, Canola Oil, Cocoa Powder (1.6%), Whole Egg Powder, Modified Maize starch (1422), Raising Agents (500, 541, 341), Egg White Powder, Salt, Humectant (422), Preservative (202), Food Acid (Citric Acid)), Biscoff® Spread (24%) (Wheat Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent (350), Soy Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soy), Food Acid (Citric Acid)), Choc Ganache (Sugar, Vegetable Fats (Vegetable Oil, Emulsifiers (322 Soy, 492), Antioxidant (307b)), Vegetable Oil, Cocoa powder (0.02%), Milk solids, Maize Starch, Natural flavours, Emulsifier (322 Soy), Salt), Pastry (Water, Wheat Flour, Wheaten Cornflour, Canola Oil, Salt, Dextrose, Preservative (202)), Biscoff® Crumble (4%) (Wheat Flour, Sugar, Vegetable Oils (Palm oil, Canola oil), Sugar Syrup, Raising Agent (500), Salt, Cinnamon)
Store in a cool dry place.
Egg, Milk, Gluten, Soy, Wheat
Cashew, Walnut
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