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Australia
Old El Paso Nachos Salsa for Topping Mild is 99% fat free.
If you’re looking for a fun, quick dinner idea, treat your taste buds to Mexican style nachos. Whether you’re eating them on Taco Tuesday or Fajita Friday, there’s no such thing as nachos without Old El Paso™ nachos salsa for topping. A delicious blend of pinto beans, tomatoes, capsicums, jalapenos, peppers, garlic, and spices, it’s the easiest way to bring vibrant Mexican flavours to your table. You can even use it as a dip with tortilla chips. The best part? It’s not too spicy so even the kids will love it. Suitable for vegetarians and vegans, one jar of Old El Paso™ Mild Nachos Topping is suggested for 4 people. So round up your family and friends, make a big batch of nachos, and share the rich flavours of Mexican cuisine.
Suitable for vegetarians and vegans
Water, Cooked Pinto Beans (28%), Tomato (13%), Onion, Red and Green Capsicum (3%), Modified Maize Starch (1422), Sugar, White Vinegar, Salt, Food Acid (Citric Acid), Garlic Powder, Jalapeno Pepper, Oregano, Black Pepper.
Store in a cool dry place.
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