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Australia
Gluten Free Bakehouse Chunky Aussie Beef Pies are made with 100% Australian beef in a rich gravy encased in our premium gluten free pastry. No artificial flavours or colours, just good honest ingredients.
Filling: (50%) Beef (50%), Water, Onion, Thickener (1422), Red Wine (Egg, Milk, Preservative (202, 220, 224)), Tomato Paste, Citrus Fibre, Iodised Salt, Natural Flavour, Dijon Mustard, Garlic, Spices, Vegetable Protein Extract, Ginger, Horseradish, Herbs, Pastry: (50%) Water, Rice Flour, Maize Starch, Margarine (Vegetable Fats & Oils, Water, Salt, Emulsifiers (471, 322 (Soy)), Preservative (202), Citric Acid, Antioxidant (307b)), Thickeners (1442, 412, 464), Soy Flour, Whey Powder (Milk), Corn Starch, Raising Agents (450, 500), Iodised Salt, Glaze (Milk)
Keep Frozen
Egg, Soy, Milk
Walnuts
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