Australia

Eat better with Rangoon Sunrise.
Roasted Chickpea is a deliciously creamy dressing that is perfect for poke bowls. It has a distinctive flavour from chickpeas that have been roasted and ground with a hint of lime and garlic.
Perfect in a prawn, chicken or tofu poke bowl. Tastes great with roasted veggies, grilled meats or a leafy salad.
Plant based and Gluten-Free
Made in Australia from at least 87% Australian ingredients.
Water, Canola Oil, Vinegar, Ground Roasted Chickpeas, Sugar, Lime Juice, Soy Sauce (Soybeans, Salt), Garlic, Salt, Xanthan Gum.
Store in a cool dry place away from direct sunlight. Refrigerate after opening.
Soy
Tree Nuts, Peanuts, Almond, Hazelnut
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