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Gluten Free Corn Tortillas (56%): White Corn Masa Flour (61%), Water, Stabilisers (Glycerin, Xanthan Gum), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids). Gluten Free Cooking Sauce (25%): Water, Tomato, Cream (13%), Red Capsicum, Sugar, Salt, Sunflower Oil, Flavours, Garlic, Paprika, Lemon Juice Concentrate (Contains Sulphites), Pepper, Modified Maize Starch (1422), Onion, Cumin, Potato Maltodextrin, Stabiliser (Carrageenan), Food Acid (Citric Acid), Potassium Citrate), Anticaking Agent (Potassium Phosphates). Gluten Free Creamy Sauce for topping (19%): Water, Cream (42%), Modified Maize Starch (1422), Flavours, Cream Cheese, Stabilisers (Xanthan Gum, Carrageenan, Guar Gum), Food Acid (Lactic Acid).
Store in a cool dry place.
Milk, Sulphites
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