MENU
Australia
Expand your gluten-free repertoire with this deliciously textured Italian favourite. Ideal for an easy weeknight dinner for two, Latina™ Fresh Gluten Free Ricotta & Spinach Agnolotti Pasta is made with only Australian-made ricotta cheese and no artificial colours or flavours. Endorsed by Coeliac Australia.
Gluten-free agnolotti
Made with Australian-made Ricotta
No artificial colours or flavours
Serves two
Endorsed by Coeliac Australia
Rice Flour, Water, Ricotta Cheese (18%) (Whey (Milk), Milk, Salt, Food Acid (Acetic Acid)), Maize Starch, Egg, Potato Flakes, Spinach (4%), Potato Starch, Salt, Thickener (Xanthan Gum), Canola Oil, Spinach Powder, Flavour, Nutmeg, Colour (Carotene). Pasta wrapped around a Ricotta and Spinach filling.
Must be refrigerated at or below 4C. Consume within 3 days after opening.
Egg, Milk
Woolworths provides general product information such as nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only, including because products change from time to time. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on pack. If you require specific information to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging or call us on 1300 767 969. Product ratings and reviews are taken from various sources including bunch.woolworths.com.au and Bazaarvoice. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions made in product ratings and reviews.