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Wheat Flour (Wheat Flour, Folic Acid, Thiamin), Water, Sourdough Culture (13%)(Water, Wheat Flour, Wholemeal Rye Flour, Vinegar), Rye Flour, Iodised Salt (Salt, Potassium Iodine), Cultured Rice Flour, Vinegar, Wheat Gluten, Wheat Fibre, Yeast, Malted Barley Flour, Bread Improver (Wheat Flour, Antioxidant (300)), Processing Aids (?????Wheat Flour, Rice Flour).
This product has been frozen from fresh and thawed for your convenience.
Gluten, Wheat
Sesame
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Australia