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United Kingdom
This addictive, sticky-sweet chilli jam smoulders with a gentle heat from fistfuls of fresh red chillies. Incredibly versatile, this chilli jam is beautiful with fish, meats, sarnies and creamy cheeses.
Vegetables (55%), (cauliflower, silverskin onions, gherkins, red peppers), mustard (20%) (water, mustard seed, spirit vinegar, salt, spice), cider vinegar, raw cane sugar, water, sea salt, cornflour, tumeric, mustard flour, preservative: 223 (sulphites)
Refrigerate after opening
Sulphites
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