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Australia
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Skim Milk Curd (Skim Milk, Culture, Non- Animal Rennet), Milk Solids, Cream, Salt, Preservative (Potassium Sorbate), Vegetable Gums (Guar Gum, Locust Bean Gum, Xanthan Gum), Acidity Regulator (Citric Acid)
Refrigerate at below 4C Best consumed within 7 days of opening
Milk
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