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Peanuts, Tapioca Fibre, Gluten Free Chocolate Cook ie Pieces (7%) (Gluten Free Flour (Tapioca, Besan) , Sugar, Cocoa Solids, Rice Bran Oil, Sodium Bicar bonate, Sea Salt), Rice Protein, Dark Chocolate Ch ips (Sugar, Cocoa Solids, Cocoa Butter, Soy Lecith
Store in cool, dry condition (between 18C-22C) and out of direct sunlight.
Peanuts, Soy, Cashew
Egg, Milk, Sesame, Lupin, Pine Nut, Almond, Hazelnut, Macadamia, Pecan, Brazil Nut, Pistachio, Walnut
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